As always I encourage you to 'Challenge Your Tastebuds' with me! In my ongoing quest to discover new tastes when it comes to wine, I started Challenge Your Tastebuds Wine club to enjoy with friends near and far. This wine club solely focuses on Wine Shop at Home Napa Valley Wines.
This month I received the following wines:
2019 Lodi Cabernet Franc
Vinotype: Tolerant (Dry)
Best Served: Room Temp (I like mine cold... ;-) )
Varietals: Cabernet Franc
Pairings: Grilled or roasted turkey, Chicken kabobs, Beef tenderloin, Brie, Camembert
Fleur Bleu 2020 Chile Sauvignon Blanc
Best Served: Chilled
Varietals: 100% Sauvignon Blanc
Pairings: Grilled Fish, Swiss & Mozzarella
Best Served: Room Temp (I like mine chilled..lol)
Varietals: Cabernet Sauvignon, Petite Sirah, Ruby Cabernet, Syrah, Merlot, Cab Franc and Petit Verdot
Pairings: Rib Eye Steak, Grilled Pork Chops, Hamburger Sliders, Camembert & Cheddar
Fleur Bleu 2020 California Black Muscat
Best Served: Cold
Varietals: 100% Black Muscat
Pairings: Sweet or savory pastries, Spicy dishes, Mediterranean salad,
Mozzarella & Monterey Jack
Feel free to try these for yourself and let me know how you like them. If you wish to join the wine club with me, I'll add you to my exclusive Tastebuds Community on my website and we can talk more about the wines we receive each month, different pairings and access exclusive events.
Let me know what you think of this month's selection below.